Brae (Birregurra, Victoria)
This restaurant sits on 30 acres in south Victoria and its menu is rooted in the natural environment and create of Birregurra, which makes it one of the most refreshing and delicious dining experiences of the country.
Fishmongers (Manly, Sydney)
You have not had a genuine dining experience unless you have feasted from the water on fish and chips. Having a menu brimming with seafood favourites, the tempura or grilled fish sample out of Fishmongers’ menu.
James Street Market (Fortitude Valley, Brisbane)
This area in the beautiful Fortitude Valley of Brisbane is a no brainer. Make certain to visit and sample sushi from the fresh fish markets, or try some of their premium products like nuts, fruit, baked goods or meats.
King Island Dairy (Loorana, Tasmania)
Founded in the Bass Strait, the stunning landscape of King Island is regarded as the herds that call the island home to create some of the milk from the world and the perfect atmosphere for cheesemaking. From soft cheeses to powerful flavoured blue strand and cheddar varieties, King Island Dairy is a cheese lover’s fantasy.
